Properly serving charcuterie is not difficult, but thereโs plenty of room for self-expression. Use these tools and serving pieces that also highlight and elevate the delicacies youโre serving. This set of 4 includes a chisel knife that cuts or divides soft cheese and chisels hard cheese, a serving fork that crumbles hard cheese or holds pieces in place, a thin knife used for semi-soft cheese, a small blade used to cut hard cheese into wedges then spear it.
Charcuterie sharing is a way to say “Welcome, this is a place to gather to celebrate with family and friends.” One of life’s greatest blessings is enjoying a meal with those we love where who’s at the table is more important than what’s on the table. So, gather around and pull up a chair. You’re always welcome. There’s plenty for everyone.








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